Seafood salad
Seafood salad
Ingredients*:
octopus, cuttlefish, shrimps, mussels, squids, sunflower oil, salt, vinegar, antioxidant
(lactic acid and ascorbic acid)
Packaging weight:
800g – 3.000g – 5.000g
The careful selection of raw materials, their steaming with different times and techniques, allow obtaining a product of high quality. The light marination doesn’t cancel out the scents and the original quality of the raw materials.
Serving suggestions
Drain the sunflower oil and dress with extra virgin olive oil to enhance its natural aromas.
Storage
Store in the refrigerator at a temperature between 0 and 4 °C.
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