Mullet Roe

Sarda Affumicati line

Dried mullet roe

Ingredients*:
Dried mullet roe, salt.

Packaging weight:
40/70g – 70/110g – 110/140g
140/170g – 170-200g – 200/300g

Powder, vacuum-packed dried mullet roe

Ingredients*:
Dried mullet roe, salt.

Packaging weight:
20g – 25g – 50g
100g – 250g – 500g

Powder dried mullet roe in jar

Ingredients*:
Dried mullet roe, salt.

Packaging weight:
40g / 70g

Dried mullet roe
(gift box)

Ingredients*:
Dried mullet roe, salt.

Packaging weight:
140/170g – 170/200g

Delizie di Sardegna line

Dried mullet roe

Ingredients*:
Dried mullet roe, salt.

Packaging weight:
40/70g – 70/110g – 110/140g
140/170g – 170-200g – 200/300g

Powder, vacuum-packed dried mullet roe

Ingredients*:
Dried mullet roe, salt.

Packaging weight:
20g – 25g – 50g
100g – 250g – 500g

Powder dried mullet roe in jar

Ingredients*:
Dried mullet roe, salt.

Packaging weight:
40g / 70g

The ‘Sardinian caviar’ is the result of processing salted and air-dried mullet roe through natural ventilation. Its characteristic delicate flavor was already known and appreciated in antiquity.

Serving suggestions

Sliced with just a little bit of extra virgin olive oil or accompanied by a few sprigs of arugula or thin slices of artichoke.
Powder and generously sprinkled over a plate of (al dente) spaghetti, seasoned with extra virgin olive oil, pan-tossed with a clove of garlic.

Storage

Store in a cool, dry place.

*Vacuum packed without colorings or preservatives.

Schede Tecniche